SPECIALIST HALAL SUPPLY

Audited. Trusted. Certified. Delivered.

Our high-quality halal range is fully certified, segregated and delivered with care. We operate a pork-free site and work with a fully audited supply chain, signed off on a per-product basis. We take the provision of halal products extremely seriously and have an intimate understanding of the process, including the importance of clear communication and attention to detail.

Total site integrity

Total halal integrity accross our site

Certified & trusted

Certified halal suppliers a fully audited system.

Built for Volume

Supplying major national contracts with positive release processes

Expert-Led

Expert Technical and Operational teams with CI culture in place
Halal Production You Can Rely On

Built for Trust and Performance

We support national and international halal contracts with tailored manufacturing, a pork-free environment, and tight technical oversight. Whether you need a core halal range or bespoke product development, we’re able to scale, adapt and deliver with confidence.

Here’s how we ensure halal integrity at every stage:

✔ Fully segregated pork-free production
✔ Halal suppliers approved under the Minerva process
✔ Site-wide certification and documentation
✔ Clean-down and swab testing before every halal run with full traceability
✔ Frozen baked or unbaked options

Halal Manufacturing with Built-In Integrity

From pork-free production to packaging, every detail is covered.

A Pork-Free Site

Our entire facility is pork-free - a foundation of trust for halal production.

Verified Every Step

Minerva-approved suppliers, traceable batch records, and swab testing before every run.

Tailored for Contracts

We meet the needs of foodservice, airline and wholesale clients with consistent, scalable halal supply.

Packaging & Staff Training

HQC-certified products with full traceability. All staff are halal-trained, site-wide.

Minimum Order

1 mixed pallet

Lead Times

Fast turnaround times on approved halal products

Certifications

HQC Halal Certified, BRCGS, Pork-Free Site

Supply Options

Frozen baked or unbaked
📝 Case Study - Certified Halal for Growth

Halal Compliance That Opened Doors to New Markets

We were already selling into the grab-and-go market but needed to expand into universities — and halal compliance became critical. Our previous supplier handled pork on-site, which introduced risk we couldn’t ignore. Lewis Pie Co. gave us peace of mind with their pork-free site, site-wide halal training, and HQC-certified production. The switch not only removed uncertainty, it gave us a better product too.

– Commercial Manager, National Hot Snack Brand

Halal FAQs

We follow the Minerva process, operate a pork-free site, and conduct swab testing before every halal run. All applicable products are HQC certified and fully traceable. All site staff are fully trained in halal protocols and refreshed regularly. We maintain full segregation across all relevant areas of the site.

Not all products are halal - but all halal lines are clearly labelled, segregated, and run under strict controls with site-wide staff training in place.

We work with several customers for whom halal is mission-critical. We also supply major national contracts where the correct provision of halal is essential and we’d be happy to provide references on request.

Let’s Talk Halal Supply

Whether you’re looking to build a trusted halal range or switch to a fully certified pork-free manufacturer, we’re here to help. Our experienced team will guide you through product development, certification, and compliant delivery.