VEGETARIAN OPTIONS

Stay Calm and Eat Vegetarian

Our vegetarian range proves that meat-free doesn’t mean compromise. From classic cheese & onion to bold, globally inspired flavours, we create pies, pasties, slices and rolls packed with texture, taste and quality - designed to perform across foodservice, retail and travel sectors.
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Trusted Production Process

Allergens, swab testing and full traceability

Amazing Flavours

We pack our vegetarian range with bold, modern flavours.

Ingredient Access

We can source high-quality cheese, herbs, and veg from trusted partners.

Lower carbon Option

Vegeterian products are also a smart way to go green and lower your carbon footprint.
Meat-Free Doesn’t Mean Compromise

Designed for Today’s Meat-Free Menus

We understand the growing demand for meat-free options that deliver on flavour, texture and quality. Choosing vegetarian is also a smart way for you and your customers to go green and lower your carbon footprint. With access to a wide range of ingredients and specialist pastry types, we create pies, pasties and slices that meet customer expectations and perform at scale.

Here’s how we make vegetarian products that meet demand and exceed expectations:

✔ Classic favourites and trend-led recipes
✔ Vegetarian-friendly pastry: classic, vegan, wholemeal options
✔ Trusted production with allergen controls and swab testing
✔ Frozen baked or unbaked supply for ultimate flexibility

Vegetarian Options with Depth and Diversity

From classics to global flavours, expertly crafted with trusted technical know-how.

Classic Vegetarian

Timeless recipes like cheese & onion and vegetable pasties, crafted with care and consistency.

Modern Global Tastes

Our internal NPD team develops bold, trend-led flavours to keep your range fresh and exciting.

Trusted Vegetarian Expertise

A technical team with proven vegetarian credibility and robust allergen controls for total confidence.

Specialist Pastry Pairings

Vegan, wholemeal, low-salt and turmeric-infused pastries - expertly paired with vegetarian fillings to create standout products.

Minimum Order

1 mixed pallet

Lead Times

Fast turnaround times on stock and bespoke lines

Certifications

BRCGS, Halal, Vegetarian, Plant-Based

Supply Options

Frozen baked or unbaked
📝 Case Study - Tailored recipes, Less Waste

Elevating In-Flight Vegetarian with Flavour and Efficiency

“A leading travel company approached us to help reduce waste and costs while expanding their vegetarian offering. We developed products tailored for airline service, including a Moroccan-inspired tagine with dates and a Margarita slice using authentic Italian cheese. Our technical team ensured clean production and robust allergen controls, creating a range of vegetarian options that deliver big on flavour and in-flight efficiency.”


– Procurement Lead, International Travel Brand

Current Favourites

These favourites showcase our ability to combine traditional and modern vegetarian flavours with expert pastry craftsmanship.
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Italian Calzone

A soft, folded pastry filled with rich tomato sauce, authentic Italian cheeses and Mediterranean vegetables - ideal for foodservice and travel menus.

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Potato, Cheese & Leek Roll

Creamy potato, mature cheddar and fresh leeks wrapped in golden pastry. A comforting vegetarian classic for on-the-go or plated service.

Let’s Create Brilliant Vegetarian Options Together

Whether you’re developing your next big vegetarian launch or need a trusted partner for core ranges, we’re here to help. Get in touch to explore how we can bring your ideas to life.