Smart solutions
Certified
Flexible Formats
Speed & Quality
Sectors We Serve
Volume Contracts
High-volume, cost-effective production backed by full technical support and real-time operational transparency.
Public Sector
Secure, cost-efficient pastry ranges that meet nutritional guidelines and Halal/vegetarian needs for HMPS and private facilities.
Foodservice & Wholesale
BRC AA+ baked and unbaked pastries with low MOQs, flexible formats, and nationwide chilled or frozen delivery options.
Regional Van Sales (South Wales)
Fresh or frozen deliveries across South Wales, five days a week, to cafés, chip shops, and bake-off outlets.
Airline & Travel Sector
Compact, in-flight-ready pastry lines with Halal, vegan, vegetarian options, custom packaging, and full export logistics support.
Stadium Supply
Supplying stadiums from kiosks to VIP lounges with fast, reliable, fan-favourite pies and flexible, branded formats nationwide.
Learn about the products we sell across our sectors
Exceptional pies
Pasties and Rolls
Perfected our pastry
All shapes and sizes
Sustainable, lean food manufacturing
At Lewis Pies, our ethos combines innovation, efficiency and ethical practices to deliver outstanding results for our partners. From real-time production insights to green-energy initiatives, we’re building a better bakery — one that’s smarter, cleaner and customer-first.
Key Sustainability and Efficiency Initiatives:
✔ Real-time line data drives continuous improvement
✔ Solar, biomass and waste-reduction programmes cut carbon
✔ Lean processes keep costs low while boosting quality
Ready To Put Us To The Test?
Tell us which sector you’re in and what you need - our team will route you to the right specialist and send sample info fast.
